Also known as a Chocolate Croissant, made with flaky, buttery Croissant dough, filled with two bars of Dark Chocolate.
INGREDIENTS & ALLERGENS: Strong White Flour (Gluten), Water, Chocolate (Milk), Butter (Milk), Milk, Sugar, Egg, Yeast, Sea Salt. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
